Sunday, August 17, 2008
Summer Fruit Crostata!
We had a number of college and medical students interning at the the lab this summer. To thank them for their hard work, Bryan (my office mate) and I had a BBQ for them. My contribution was dessert.
Being summer, I opted for a fruit based crostata. The filling was peaches, black plums, and blue berries with fresh orange juice.
The crust, as any good crust, was made of mainly butter and flour.
It was yummy and the BBQ was fun!
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1 comment:
My mouth is watering! It looks delicious.
Mama
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